| Recipes |
| Emma Borland's Pumpkin Cranberry Bread |
| Ingredients Needed: 3 cups all purpose flour •1 tab. + 2 tsp. pumpkin pie spice •2 tsp. soda •1-1/2 tsp. salt 3 cups sugar •1 (15 oz) can pumpkin •4 eggs •½ cup of orange juice •1 cup vegetable oil • 1 cup fresh whole cranberries or craisins •1 cup pecans – chopped fine |
| Directions: Sift together: Flour, Pumpkin Pie Spice, soda and salt • Beat together till mixed well: •sugar, pumpkin, eggs, orange juice vegetable oil Add to sifted ingredients • Fold in: cranberries or craisins and pecans. Spray pans with cooking spray Bake at 350º - 60 to 70 minutes – center rack Makes 2 (9x5) loaves Let cool 5 minutes – remove from pans – cool on racks Bread can be baked in smaller loaf pans. Adjust baking time according to size. |
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